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Allie Shanholt

Co-Founder at Do Anything Foods

Allie Shanholt is a highly educated and experienced professional with a diverse background in business, e-commerce, digital marketing, venture capital, and consulting.

Allie Shanholt holds a Bachelor of Science degree in English and Italian from Middlebury College. Additionally, she has pursued educational opportunities at Deerfield Academy and The Tuck School of Business at Dartmouth, where she completed the Tuck Business Bridge Program with a focus on Business Administration and Management.

Throughout her career, Allie Shanholt has held several prominent roles in various organizations, showcasing her expertise and skills. She has served as the Co-Founder of Do Anything Foods, Director of E-Commerce and Digital Marketing at Stumptown Coffee Roasters, Board Observer at Food52, and Venture Capitalist at Bertelsmann Digital Media Investments / BDMI.

Prior to these roles, Allie Shanholt honed her skills in business and strategy as an Associate at OC&C Strategy Consultants and as a Summer Analyst at Fredericks Michael & Co.

Allie Shanholt's background demonstrates a strong foundation in business administration, digital marketing, e-commerce, venture capital, and strategy consulting, making her a well-rounded professional with valuable experience in multiple industries.

Highlights

May 12 · SFGATE
Asian American and Pacific Island brands to support during AAPI ... - SFGATE
Asian American and Pacific Island brands to support during AAPI ... - SFGATE
Allie Shanholt
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Location

Portland, Oregon, United States