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Catherine An

Founder and CEO of Tiato & An Catering

Catherine An is the Founder and CEO of An Catering and Tiato, two acclaimed divisions of the House of An restaurant group.12 She is also associated with the House of An- Crustacean and An Qi, which are part of the same restaurant group. Catherine works alongside her mother in the family-run business.1

As a graduate of Occidental College in 2002, Catherine initially did not plan to join the family restaurant business. However, she was drawn to the opportunity to create her own niche within the company.4 Her role as Managing Director involves overseeing the catering and Tiato divisions of the House of An, contributing to the group's expansion and success in the Los Angeles Metropolitan Area.3

The House of An is known for its innovative approach to Vietnamese cuisine, blending traditional flavors with modern culinary techniques. Catherine's leadership has helped establish An Catering and Tiato as respected names in the Los Angeles food scene, catering to a diverse clientele and expanding the family's culinary legacy.

Highlights

Nov 21 · toppodcast.com
Dear Asian Americans - TopPodcast.com
Jul 16 · oxy.edu
Secrets of the House of An | Occidental College

Related Questions

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Catherine An
Catherine An, photo 1
Catherine An, photo 2
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Location

Los Angeles Metropolitan Area