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Chandra Gouldrup

Chef/Owner, Taste Hospitality Group, LLC. / The Farmer's Daughter, LLC. / Towneship, LLC.

Chandra Gouldrup is the chef and owner of Taste Hospitality Group, LLC., which operates The Farmer's Daughter restaurant in North Easton, Massachusetts.4 She is known for her commitment to sustainable, farm-to-table cooking and her innovative approach to brunch cuisine.13

Gouldrup opened The Farmer's Daughter in June 2013, offering a locally sourced menu with seasonal dishes.3 The restaurant quickly gained popularity, often having long wait times due to its limited seating capacity of 15 tables.3 In 2018, it was crowned Best Brunch, South in the Best of Boston lineup.1

As a chef, Gouldrup's culinary philosophy is deeply rooted in her upbringing. She is truly a "farmer's daughter," having grown up in Southern New Hampshire with a Sicilian mother and a father raised on a potato farm in northern Maine.3 This background instilled in her a strong belief in eating what you grow and using quality, local ingredients.2

Gouldrup's career path included working in various kitchen roles, starting as a dishwasher and working her way up.3 She has expanded her business to include dinner service and opened a second location nearby, showcasing her commitment to "Real. Local. Fresh. Food."23

In recognition of her culinary achievements and commitment to sustainability, Gouldrup received the 2016 WGBH Culinary Stewardship Award.1 She continues to innovate in the culinary world while maintaining a strong focus on local, seasonal ingredients and farm-to-table dining.

Highlights

Oct 10 · wgbh.org
The Farmer's Daughter Is Bringing A 'Best-Of-Boston' Brunch To ...
The Farmer's Daughter
Sep 28 · wgbh.org
Chandra Gouldrup | GBH - WGBH
Chandra Gouldrup | GBH - WGBH
MEET THE CHEF: Chandra Gouldrup Really Is A Farmer's Daughter
MEET THE CHEF: Chandra Gouldrup Really Is A Farmer's Daughter

Related Questions

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Chandra Gouldrup
Chandra Gouldrup, photo 1
Chandra Gouldrup, photo 2
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Location

North Easton, Massachusetts