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Cris Hollen

restaurant owner/landscaper

Cris Hollen is a multi-talented individual known for his roles as a restaurant owner and landscaper at Folie Douce and Hollen Unlimited.

With a diverse background in both the culinary and landscaping industries, Cris brings a unique perspective to his work.

As a restaurant owner, Cris excels in creating exceptional dining experiences for his patrons, blending flavors and ambiance to create memorable moments.

In his role as a landscaper at Folie Douce, Cris showcases his creativity by designing and maintaining outdoor spaces that are both visually appealing and functional.

At Hollen Unlimited, Cris's entrepreneurial spirit shines as he manages a range of projects, demonstrating his versatility and business acumen.

Cris Hollen's passion for both food and nature is evident in his various endeavors, where he combines his expertise to deliver excellence in all his ventures.

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Location

Arcata, California