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Daniela Bastidas
Director of the Nutrition and Integral Wellness Department, Tecnológico de Monterrey, West Region, México
Professional Background
Daniela Gordillo Bastidas is a highly respected professional in the fields of nutrition and molecular biology, holding substantial leadership roles and recognition for her innovative work. As the Director of the Regional Department of "Nutrition and Integral Wellness" at Tecnológico de Monterrey, Region Occidente, she has established herself as a prominent voice in nutritional science and its applications. With over 14 years of experience in research pertaining to nutrition, molecular biology, and clinical nutrition, she brings a wealth of knowledge and practical experience to her academic and professional engagements.
Her career trajectory has allowed her to serve in various esteemed positions, including a crucial role at the Instituto Nacional de Cancerología and the Centro Médico Nacional de Occidente, where she was instrumental in advancing the understanding of clinical nutrition and its impacts on cancer treatment. Additionally, Daniela is a passionate educator, having lectured on a wide variety of subjects including Molecular Nutrition, Functional Foods, Biochemistry, Metabolism, Cellular Biology, and Molecular Biology for over 17 years.
Education and Achievements
Daniela's educational background is impressive and foundational to her successful career. She earned her Bachelor's degree in Nutrition, followed by a Master's degree in Molecular Biology in Medicine, and culminated her academic pursuits with a Doctorate in Philosophy in Molecular Biology from Universidad de Guadalajara. This rigorous academic foundation supports her extensive research, evidenced by multiple publications and awards throughout her career.
In recognition of her academic contributions, Daniela has authored two books: "Nutrición Molecular" (2015) and "Nutrición Molecular en Pediatría" (2018), both published by McGraw-Hill. Furthermore, her impressive output includes five chapters in various books related to the fields of Molecular Biology and Nutrition and nine peer-reviewed articles published in internationally indexed scientific journals. Her presentations at 33 research forums and acknowledgment through six research awards highlight her commitment to advancing the understanding of nutrition on broader platforms.
Achievements and Recognition
Recognized for her exceptional work, Daniela has received numerous accolades, including the prestigious National Prize "Rómulo Garza" in 2020 for her contributions to literature in the field of investigation, and the National Prize "Mujer Tec" in 2018, which celebrates influential women in science and technology. Her leadership extended internationally as she served as an academic leader for MILEX in Latin America in 2015 and 2018, showcasing her influence in translating scientific research into practical applications.
Daniela is also the co-founder and coordinator of the project "Nutrir+" since its inception in 2016. This innovative social initiative aims to develop functional foods tailored to vulnerable communities, aligning with the Sustainable Development Goals (SDGs). Notably, she has taken the initiative to create and provide a graduate program titled “Diplomado en Nutrición Molecular y Diseño de Comida Inteligente” at Tecnológico de Monterrey, showcasing her commitment to ongoing education and practical application of her research in molecular nutrition.
Her dedication to innovative social projects and her involvement in the community through structured programs distinctly reflects her goal of utilizing nutrition to enhance public health in underserved communities.
Beyond academia, Daniela has demonstrated substantial influence through her role as an evaluator for state prizes in science, technology, and innovation, as well as her impactful contributions to organizing national and international congresses. Her efforts in creating new study plans are promoting modern educational frameworks within the Tec21 educational model at Tecnológico de Monterrey, intended to nurture the next generation of healthcare professionals.
Conclusion
In summary, Daniela Gordillo Bastidas stands out as a leader in the realms of nutrition and molecular biology. Her academic credentials, extensive research, and passionate commitment to social innovation and education render her a crucial figure in the field. Daniela continues to influence future scientists and nutritionists through her work and dedication to the community, setting a remarkable example for aspiring professionals in health and education.
