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Eddie Hooi

CEO at Mango tree London restaurants

Eddie Lim Teck Hooi is the CEO of Mango Tree London restaurants, a position he has held since January 2001.2 His professional background combines accounting/finance and biology, with academic credentials including:

  • FCCA certification from Emile College of Accountancy (1981–1982), where he completed his studies in two years and earned a scholarship for the final year4
  • Biology/Biological Sciences studies at Sabs Kuantan (1972–1975) and St. Thomas Kuantan (1963–1971)2

As CEO, he emphasizes team collaboration, innovation, and efficiency, fostering a work environment that rewards talent and productivity. His leadership extends to community engagement, including receiving an award for services to Malaysia.5 He actively shares company milestones and cultural celebrations on LinkedIn, such as Chinese New Year events.13

Contact::

His profile highlights skills in Microsoft Office, customer service, and public speaking, alongside multilingual abilities.2

Highlights

Jan 19 · contactout.com
Eddie Hooi Email & Phone Number | Mango tree London restaurants

Related Questions

What inspired Eddie Hooi to become a CEO in the restaurant industry?
How has Eddie Hooi's background in accounting influenced his leadership style?
What are some of the key achievements Eddie Hooi has accomplished at Mango Tree London restaurants?
How does Eddie Hooi foster innovation and efficiency within his team?
What challenges has Eddie Hooi faced in his role as CEO at Mango Tree London restaurants?
Eddie Hooi
Eddie Hooi, photo 1
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Location

London, England, United Kingdom