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Elizabeth Giannuzzi

Siren Snacks Co-Founder

Elizabeth Giannuzzi is the Co-Founder and CEO of Siren Snacks, a company she started with her sister Abby in 2017.12 Siren Snacks focuses on creating plant-based protein snacks using simple ingredients, with products sold in over 7,000 stores across the US, including Whole Foods, Target, and CVS.1

Elizabeth has a strong background in finance and business:

  1. Education:

    • MBA from Stanford University Graduate School of Business2
    • Bachelor of Science in Mechanical Engineering from Brown University3
    • Studies in Viticulture, Winemaking & Enology at Napa Valley College
  2. Work Experience:

    • Co-Founder & CEO at Siren Snacks (August 2017 - Present)2
    • Finance and Investment Associate at Sonoma Brands (June 2016 - June 2017)2
    • Investment Banking Analyst at Goldman Sachs (July 2013 - June 2015)2

Elizabeth is also a Certified Sommelier from The Court of Master Sommeliers and holds a Series 63 license from FINRA.2 Her entrepreneurial journey with Siren Snacks began by creating protein bites in her dorm room kitchen, addressing a personal need for better plant-based protein snacks.1 The company has since grown to offer multiple product lines, including protein bites, energy bites, relaxation bites, and keto bites.1

Highlights

Mar 15 · starterstory.com
We Started Making Protein Bars In Our Dorm Room. Now We're In ...
We Started Making Protein Bars In Our Dorm Room. Now We're In ...
Jan 25 · theorg.com
Elizabeth Giannuzzi - Co-Founder & CEO at Siren Snacks - The Org
Elizabeth Giannuzzi - Co-Founder & CEO at Siren Snacks - The Org
Aug 27 · Baking Business
Slideshow: Almond innovators tap into emerging food trends - Baking Business
Aug 25 · Food Business News
Slideshow: Almond innovation in the spotlight | 2021-08-25 - Food Business News
Aug 13 · zoominfo.com
Elizabeth Giannuzzi Email & Phone Number | Co-Founder & Chief ...
Jan 1 · rocketreach.co
Elizabeth Giannuzzi Email & Phone Number | Siren Snacks Co ...

Related Questions

What inspired you to start Siren Snacks in your dorm room?
How did you and your sister come up with the name Siren Snacks?
What challenges did you face when scaling up your recipes?
How did you manage to get your products into major retailers like Whole Foods and Target?
What are some of the unique ingredients used in your snacks?
Elizabeth Giannuzzi
Elizabeth Giannuzzi, photo 1
Elizabeth Giannuzzi, photo 2
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Location

San Francisco Bay Area