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Emily Derrington

Wine Specialist, restaurants, wine & spirits

Emily Acha Derrington is a wine professional and advocate for parents in the hospitality industry. She currently serves as the Wine Director at dcco. and has been working as a Freelance Consultant since February 2016.3 Her expertise spans wine, spirits, and restaurant consultancy, as well as marketing and creating wine lists.3

Acha Derrington co-founded Parents in Hospitality, a community aimed at supporting parents working in the hospitality sector.12 This initiative was born out of her personal experience balancing parenthood with a career in the industry. She is married to Chris Leach, co-owner of Manteca restaurant in Shoreditch, London.12

Her career highlights include:

  1. Creating the wine list for Manteca while caring for her newborn daughter.1
  2. Working with fine wine broker Fine and Rare in marketing, PR, and events.1
  3. Helping Neil Rankin open Temper restaurant in Soho in 2016.1

Acha Derrington holds a Master's Degree in Business Management from The University of Edinburgh and an Advanced Certificate in Wines and Spirits. Her approach to work emphasizes flexibility and remote management, allowing her to balance her professional responsibilities with family life.1

Highlights

Apr 11 · foodism.co.uk
Emily Derrington, wine director at Manteca - Foodism
Emily Derrington, wine director at Manteca - Foodism
Emily Acha Derrington on Parents in Hospitality - Restaurant Online

Related Questions

What inspired Emily Derrington to transition into wine consulting?
How does Emily balance her career and motherhood?
What are some challenges Emily faced in the hospitality industry as a parent?
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Emily Derrington
Emily Derrington, photo 1
Emily Derrington, photo 2
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Location

South Hackney, England, United Kingdom