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Eva Clark

Director of Marketing & Communications at HowGood

Eva Clark is a skilled Marketing and Communications Director with a strong academic background, holding a Master of Arts (M.A.) in Food Systems from New York University and a Bachelor of Arts (B.A.) in Sociology from Beloit College.

Throughout her career, Eva has gained extensive experience in the marketing and communications field, having held prominent roles in various organizations such as HowGood, AFS Intercultural Programs, and Food Law International.

Eva's professional journey includes positions like Director of Marketing, Account Manager, part-time Editor, and Project Coordinator, showcasing her diverse skill set and adaptability in different roles.

With her educational expertise in Food Systems and her hands-on experience as a General Manager at Nighttown Restaurant and Jazz Club, Eva brings a unique perspective to her marketing and communications roles, enabling her to create impactful strategies and campaigns.

Having also served as a Core Committee Member at Washington Square CSA and Operations Associate at ZocDoc, Eva has demonstrated her versatility and proficiency in organizational management and operations.

Eva's dynamic career trajectory, coupled with her educational qualifications and active involvement in a range of organizations, reflects her dedication and passion for the marketing and communications industry.

Highlights

Dec 7 · linkedin

As more food companies begin to track and report on #scope3 carbon emissions, it's more important than ever to ensure the emissions data being used is accurate and specific, and there is SO MUCH out there that's not. My colleagues are leading a session to help #sustainability leads build the business case for better data. Highly encourage anyone in the food CPG industry to join!

May 18 · linkedin

Honored to be part of the amazing team at HowGood and so excited about all that we can make possible with our newest funding round.

Eva Clark
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Location

New York, New York, United States