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Gretchen Vannice

Director of Nutrition Education and Research at Wiley Companies

Gretchen Vannice, MS, RDN, is a nutrition scientist and globally recognized expert in omega-3 research and education.14 She currently serves as the Director of Nutrition Education and Research for Wiley Companies.4 Vannice is also a registered dietitian nutritionist (RDN) and a science and health communications consultant.13

Vannice has made significant contributions to the field of nutrition, particularly in the area of omega-3 fatty acids. She is the lead author of the position paper of the Academy of Nutrition and Dietetics on Dietary Fatty Acids for Healthy Adults.1 Her expertise extends to lipid nutrition, health communications, and clinical research coordination.2

Throughout her career, Vannice has:

  1. Coordinated more than 20 clinical research trials in the US and Europe1
  2. Authored academic publications, including a chapter in Krause's Food and Nutrition Care Process1
  3. Presented at numerous state and national meetings1
  4. Written two books on omega-3 fats to improve public understanding and health1

Vannice earned her Master of Science in Nutrition Science from San Jose State University and completed her research thesis on magnesium and bone mineral acquisition at Stanford University Medical School.1

Her LinkedIn username is gvannice, as mentioned in the query.256

Highlights

Gretchen Vannice, MS, RDN - Seafood Nutrition Partnership
Gretchen Vannice, MS, RDN - Seafood Nutrition Partnership
Aug 1 · ileyco.com
Why So Many Forms of Omega-3s? - Wiley Companies
Aug 1 · ileyco.com
News: How Much Omega-3 Do I Need? - Wiley Companies

Related Questions

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Gretchen Vannice
Gretchen Vannice, photo 1
Gretchen Vannice, photo 2
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Location

San Francisco Bay Area