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Hans Paul
CEO & Co-Founder
Hans Paul is the Co-Founder of Aigens, a prominent restaurant technology solutions firm in Asia Pacific, known for disrupting the industry with innovative digital concierge services.
With a robust background in e-commerce and IT consulting, Hans Paul, along with Peter Liu, established Aigens in 2012 to revolutionize the dining experience through personalized digital solutions.
As the driving force behind Aigens' business development, Hans Paul has significantly expanded the company's market share in Hong Kong, spearheaded its international expansion into Singapore, Malaysia, and other parts of the Asia Pacific region, establishing Aigens as the market leader.
Under Hans Paul's leadership, Aigens has achieved consistent profitability and remarkable year-on-year revenue growth, setting new standards in the industry.
Hans Paul holds an MBA from the Hong Kong University of Science and Technology and a Bachelor's degree in Statistics and Computer Science from the prestigious University of California, Berkeley.
To learn more about Hans Paul's work and Aigens, visit http://www.aigens.com.
Highlights
@KyoChon Malaysia Malaysia has cemented a moment in history with their Amazing Concept Flagship launch @Pavilion KL , offering for the first time alcoholic beverages with their food pairings!
We applaud Brands such as @KyoChon Malaysia Malaysia for Aggressively Pursuing Greater Revenue Growth!
Aigens is proud to be the chosen partner of choice, together with @KyoChon Malaysia Malaysia with their new business idea to grow an entirely new segment of customers, offer more levels of food pairing at different price points, while all making the entire ordering process seamless from add to cart - to payment using Aigens's BYOD solution.
#Aigens #KyochonMalaysia # #restauranttechnology #restech #mobileapp #appmenu #possystem #mobileorder #onlineorder #apporder #selfordermobileapp #phoneapp #CRM #loyaltycrm #merchantconsole #performancedashboard #phpfnb #MYrestaurant #Malaysiarestaurant #MalaysiaFnB #Malaysiaresturants #foodandbeverage #MYfnb #covidbusiness #onlineorder #digitalrestaurant #QRordering #MYBYOD #MalaysiaBYOD
✔FnB merchants can drive up online orders outside aside from paying High Commissions to Aggregators. This means your Restaurant can enable Food Orders on your own Website, Facebook, Instagram or Social Messenging services like LINE/ Whatsapp/ Kakao Talk or Telegram. 📲📈
✔Apart from paying high commissions to aggregators, FNB merchants can let customers order at their own website, Facebook, Instagram or social messaging services such as Line/WhatsApp/Kakao Talk or Telegram.
Contact us for a no-obligation free discussion to discuss your existing operations Process and how we can build upon it! https://www.aigens.com/
#Aigens #restauranttechnology #restech #qrcodes #qrcodemenu #possystem #mobileorder #onlineorder #qrorder #selforderkiosk #selfordertabletop #CRM #loyaltycrm #merchantconsole #performancedashboard #SingaporeFnB #singaporeresturants #foodandbeverage #sgfnb #hkfnb #hongkongfnb #hkrestaurant #hongkongrestaurant #onlineorder #fooddelivery #foodaggregator #commissions
