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Hector Lara

Hector Lara is an accomplished professional with a rich educational background and a diverse range of experiences in the industrial engineering and business administration fields. He holds a Master of Science in Industrial Engineering from Universidad Del Valle De Atemajac, a Bachelor of Science in Business Administration from Universidad De Guadalajara, and has also studied Computer Science at Iteso Universidad Jesuita De Guadalajara. Hector has held key roles in reputable organizations, notably serving as the General Manager of the Reynosa Mexico Plant at Ferrara Candy Company. Prior to this, he excelled as the Vice President of Operations at National Pasteurized Eggs and held various managerial positions at The Hershey Company, including Manufacturing Manager, Production Planning Manager, Plant Controller, and QA Analyst.

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Location

Greater Chicago Area