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Isabelle Decitre
CEO at ID Capital Pte
Isabelle Decitre is the Founder and CEO of ID Capital Pte, a venture capital and advisory firm headquartered in Singapore, specializing in AgriFoodTech investments across the Asia-Pacific region. She established ID Capital in 2012 and began focusing on food-tech and agri-tech investments in 2014. The firm is known for its expertise in early-stage technology and science-driven innovations, with initiatives like the Future Food Asia platform, which fosters sustainable food solutions and ecosystem development in the region.123
Born in France, Isabelle holds an engineering degree from École Polytechnique and a degree in Chinese Language and Civilization. Before founding ID Capital, she had a 20-year corporate career in the luxury goods industry, holding leadership roles at companies like Cartier, Louis Vuitton, Hennessy, and Boucheron.124 Her transition to venture capital was driven by her passion for innovation and sustainability in food systems.
Under her leadership, ID Capital has invested in sectors such as alternative proteins, regenerative agriculture, food traceability, and agri-biotech. Isabelle is also an advisor and investor at Allozymes, a deep-tech company focused on sustainable enzyme manufacturing.12
Highlights
😵💫 😳 “Because the stakes are high enough, your entrepreneurs have a free pass to operate above the law.”
That’s essentially what Eric Schmidt implied during his chat with Erik Brynjolfsson at Stanford last week. The ex-Google CEO suggested that successful AI startups might as well engage in intellectual property theft—because, hey, they can always hire lawyers to ‘clean up the mess.’
Silicon Valley’s influence in venture capital culture is so profound that we’ve reached the point where the next logical step is to ditch any remaining shred of a moral compass. Who needs the rule of law when you’ve got entrepreneurial success on the line?
Appalling, isn’t it?
https://lnkd.in/e9sTYpST
🚨 𝐅𝐨𝐫𝐞𝐢𝐠𝐧 𝐃𝐢𝐫𝐞𝐜𝐭 𝐈𝐧𝐯𝐞𝐬𝐭𝐦𝐞𝐧𝐭 𝐢𝐧𝐭𝐨 𝐂𝐡𝐢𝐧𝐚 𝐢𝐬 𝐡𝐢𝐭𝐭𝐢𝐧𝐠 30-𝐲𝐞𝐚𝐫 𝐥𝐨𝐰𝐬. 𝐁𝐮𝐭 𝐂𝐡𝐢𝐧𝐞𝐬𝐞 𝐞𝐱𝐩𝐨𝐫𝐭𝐬 𝐚𝐫𝐞 𝐬𝐨𝐚𝐫𝐢𝐧𝐠.
How does it reflect on the budding bioeconomy sector, in China and beyond? Come to get your daily dose of optimism at Future Food Asia 24. We'll about this hot topic through the lenses of Yin Chen from Continental Grain Company Asia, Prof Yong Tao from Microcyto微元合成 and Chinese Academy of Sciences and Jeff Pei from Adorvia Biotechnology, along with Wilfred Feng from Dentons
Builders are still building 💪🏼
📅 16 May at the Future Food Asia Conference 📍 Orchard Hotel, Singapore 💬 Last day to register to join us - https://lnkd.in/eJHSejMJ
With the support of our partners Cargill, A*STAR - Agency for Science, Technology and Research, IFC - International Finance Corporation, Bühler Group, Roquette and media partners FoodNavigator TheDairyNews Global Asia Food & Beverages Report VCearth #FFA24 #TheGreatReshuffle #Innovation #Bioeconomy #Sustainability #VentureCapital #InvestmentTrends #ClimateAction #foodtech

