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Jacklyn Dejonckheere

Currently creating a mini-MBA for our team: Learners engage with company leaders to build business acumen rooted in academics and application to rocket their careers forward.

Jacklyn Dejonckheere is a skilled professional with a diverse background in learning and development, hospitality analytics, operations, marketing, and food technology. With a Bachelor of Science in Food Science & Technology and a Baccalaureate in German Language from Clemson University, as well as additional coursework at Duke University, Jacklyn has a strong educational foundation. She has also studied German Language at Otto-Friedrich-Universität Bamberg during a study abroad program. Throughout her career, Jacklyn has held various roles in different organizations, including Senior Program Manager, Learning, Talent & Culture, Learning & Development Manager in Hospitality, Hospitality Analytics Manager, Hospitality Analytics Associate, and Operations Associate at Industrious. She has also worked as a Marketing, Events, & Administrative Coordinator at Thrive Beyond Fitness, Shopkeeper at twigg & co at Cacao Atlanta Chocolate Co., SCAE Level 1 Barista at unternehmen mitte GmbH, English (EFL) Teacher at academia Sprach und Lernzentrum, and Food Technologist in Soup Product Development at Campbell Soup Company.

Jacklyn Dejonckheere
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Location

Atlanta, Georgia, United States