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Jason Carr

Director Of Operations

Jason Carr is a seasoned hospitality professional with extensive experience in food and beverage operations. He currently serves as the Senior Director of Food and Beverage at Kimpton Cottonwood Hotel.

Carr has a proven track record in leading new restaurant and hotel openings, developing talented F&B teams, and managing multiple locations with various dining outlets. He has overseen operations generating over $60 million in annual revenue and managed teams of more than 500 members.

His career includes notable positions such as:

  • Senior Director of Food and Beverage at Kimpton Cottonwood Hotel
  • Director of Food and Beverage at Kimpton La Peer Hotel
  • Senior Director of Operations at TORIDOLL Holdings Corporation
  • General Manager of Restaurants and Bars at The Cosmopolitan of Las Vegas

Carr's educational background includes studies at the US Army as an E4 11Bravo and additional training at the Las Vegas Metropolitan Police Department. He has also served as a Specialist in the US Army and as a Martial Arts Instructor at Traditional American Karate.

Jason Carr is known for his results-driven approach and commitment to empowering and developing world-class hospitality teams. His LinkedIn profile username is jason-carr-248b1149.

Highlights

Jul 27 · linkedin

I am looking for a Director of food and beverage in the north east. Must have Forbes five star service, food, beverage and banquet experience. United States candidates only please DM me if interested.

May 21 · linkedin

Over 200 applications in the past four months. Three high-level Director interviews that is it. Salaries at an all-time low! 99% of the applications never get viewed or open. The system is completely broken and people won’t acknowledge it!

Related Questions

What are Jason Carr's key achievements in the hospitality industry?
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What strategies does Jason Carr use to develop world-class F&B teams?
Jason Carr
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Location

Dana Point, California, United States