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Jeremy Hibbert-Garibaldi

Building the food ecosystem of tomorrow - join us!

Jeremy Hibbert-Garibaldi is the Founder and CEO of Collectiv Food, a company focused on modernizing the food supply chain for restaurants and food businesses. Based in London, he has highlighted the inefficiencies in the traditional food sourcing processes and aims to provide innovative solutions that enhance transparency and efficiency in the industry.

His professional background includes significant insights into the restaurant sector, where he has discussed the substantial financial burdens restaurants face, spending over £30 billion annually on food and drink within an outdated supply chain.12 Hibbert-Garibaldi is also actively engaged in discussions about the next generation of food wholesalers and has recently celebrated Collectiv Food's achievement of B Corp status, indicating a commitment to social and environmental performance.13

He has built a notable presence on LinkedIn, with over 3,000 followers and 500+ connections, reflecting his influence and network within the food and restaurant industry.1

Highlights

Aug 2 · linkedin

We're looking for our Head of People and Culture 🤗

💙 Whenever I get asked what I love the most about running a start-up, I say my team. Every day I'm struck by their passion, sense of fun, and how they embrace the fact we're imperfect, not scared to make mistakes.

🌱 I’m adamant that as we continue to grow (now close to 80 people across our London and Paris offices!), this energy and culture has to stay. So we’re looking for a passionate people-person to give it the nurturing and attention it deserves, and help us drive the change towards a new standard of organisation.

💫 Working directly with me, you will lead on-going organisational development as well as plans for continued growth: shaping our hiring process; analysing engagement; fostering an inclusive, diverse and supportive culture so we retain the very best talent to execute on our vision.

👋 Sound like a challenge you or someone you know might be up for? Get in touch to chat, or come and visit us for a coffee - and to get a feel of that infectious team culture for yourself!

#hiring #jobsinlondon #startupjobs #hrjobs #peoplejobs #foodjobs

Nov 16 · linkedin

📢 Growth? Impact? Leadership? Ambition?

💥 We're entering a new stage of our journey, and we are looking for our VP, Impact. Probably one of the most exciting leadership roles I have been looking for since I started Collectiv Food. One that can shape the destiny of our business, our growth trajectory and impact for future generations.

🌍 The more we push sustainability and impact at the heart of our growth strategy, the more things keep accelerating! This is the virtuous circle we've created with passion, and is ultimately enabling us to lead the transition to a sustainable, fair and transparent food supply chain. It's time to bring it to another level!

☕️ Come and meet me @ Collectiv Food 🇬🇧 🇫🇷. More details and how to apply here: https://lnkd.in/ebRsFu4U

#food #sustainability #growth #leadership

Some highlights from the last month alone:

  • Flagged by Norrsken VC during #COP26 as one of the startups helping us solve the climate crisis, right now.
  • Selected by Ville de Paris, Carine Rolland and Paris&Co as one of the top ten projects implementing solutions to facilitate the ecological and societal transition of our cities
  • Mentioned by Sifted as 'one of the hottest sustainability investments in Q3
  • Joined #TechZero and joined forces with some of Europe’s leading tech businesses to help fight the climate crisis
  • Winner of the 'Economic Sustainability’ category at the 2021 Footprint Media Sustainability Awards

And much more...

Related Questions

What inspired Jeremy Hibbert-Garibaldi to start Collectiv Food?
How did Jeremy Hibbert-Garibaldi transition from his previous roles to founding Collectiv Food?
What are the key achievements of Collectiv Food under Jeremy Hibbert-Garibaldi's leadership?
What challenges has Jeremy Hibbert-Garibaldi faced in the food industry?
How does Collectiv Food's approach to supply chain management differ from traditional methods?
Jeremy Hibbert-Garibaldi
Jeremy Hibbert-Garibaldi, photo 1
Jeremy Hibbert-Garibaldi, photo 2
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Location

London, England, United Kingdom