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Jessica Fagin

PhD researcher in Anthropology at Exeter University

Jessica Fagin is a highly educated individual with a diverse academic background. She holds a Bachelor's degree in Sculpture from Chelsea College of Art and Design, a Doctor of Philosophy (PhD) in Anthropology from the University of Exeter, a Master's Degree in Anthropology of Food from the School of Oriental and African Studies at the University of London, and an MRes in Visual Cultures from Goldsmiths College at the University of London.

Jessica has been actively involved in various organizations, showcasing her talents and skills across different roles. She served as the Associate Editor at the Graduate Association of Food Studies Journal. Previously, she was a PHD Candidate at Exeter University, a Creative Coordinator at Absolute Taste, a Writer at LE COOL GROUP, and held positions in events, marketing, social media, publicity, and sales at Niko B Organic Chocolates. Additionally, she worked as a Publicity & Marketing Manager at Turnaround Publisher Services.

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Location

London, Greater London, United Kingdom