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Jia-Hui Tay

Graduate Research Assistant at University of Michigan

Jia-Hui Tay, also known as Tay Rosenthal, is a researcher with a background in organic chemistry from the University of Michigan. Here are some key details about her:

Education and Research

Jia-Hui Tay pursued her PhD in organic chemistry at the University of Michigan, Ann Arbor.1 During her time there, she was part of the Nagorny research group, focusing on organic synthesis and asymmetric catalysis.2

Current Position

After completing her PhD, Tay Rosenthal (formerly Jia-Hui Tay) is currently working as a process chemistry group leader at Corteva Agriscience.12 Her research interests include organic chemistry, synthesis, and process chemistry.1

Academic Contributions

Tay has made notable contributions to the field of organic chemistry. Some of her work includes:

  • Research on regiodivergent glycosylations of macrolactones using chiral acid catalysis, published in the Journal of the American Chemical Society.1
  • Studies on catalytic asymmetric enyne addition to aldehydes and stereoselective domino reactions, published in The Journal of Organic Chemistry.1

Professional Timeline

  • PhD Candidate: University of Michigan, Ann Arbor (2014-2018)2
  • Current: Process Chemistry Group Leader at Corteva Agriscience1

It's worth noting that while the query mentions a Research Assistant position at the University of Michigan, the available information suggests that Jia-Hui Tay was a PhD candidate there rather than a Research Assistant. Her current role is in industry rather than academia.

Related Questions

What are Jia-Hui Tay's main research interests?
How did Jia-Hui Tay transition from University of Michigan to Corteva Agriscience?
What notable projects has Jia-Hui Tay worked on at University of Michigan?
What is Jia-Hui Tay's current role at Corteva Agriscience?
How has Jia-Hui Tay's research impacted the field of organic chemistry?
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Location

Ann Arbor, Michigan