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Joan Bartz

Accounting Professional

Joan Bartz is an accomplished professional with a solid educational background in culinary arts and food preparation. She studied Food Preparation at Seattle Central Community College and furthered her education at University Of Washington, Ballard High School in Seattle, and Bailey Gatzert Elementary School. Joan also holds a degree in Culinary Arts from Seattle Central Community College.

With her expertise in the culinary field, Joan has served as an Executive Assistant at Sur La Table, a renowned organization in the industry. Her role as an Executive Assistant has allowed her to showcase her organizational skills and support the daily operations within the company.

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Location

Greater Seattle Area