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John Palmer

Fund Administration Supervisor

John Palmer is a professional with a diverse background in accounting, finance, and hospitality.

He pursued his education by studying Accounting at ACCA Professional exams and earning a Bachelor's degree in Accounting from Athlone Institute of Technology.

John has valuable work experience with notable organizations, serving as a Fund Administration Supervisor at HSBC.

In the past, he held positions as an Accountant at Flavour of Italy and as a Part-Time Chef at Shannon Key West Hotel.

His career highlights a versatile skill set encompassing financial management, administrative expertise, and culinary arts.

John Palmer's dedication and commitment have been evident throughout his professional journey.

John Palmer
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Location

Ireland