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josh williams

Owner of Kali Kantina

Josh Williams is the Co-Owner of Kali Kantina, a Filipino food business based in Vancouver, Washington. He and his partner, Grace Williams, initially started with a hot sauce company called 2 Angry Cats before transitioning to their culinary venture, which emphasizes fresh, made-to-order Filipino dishes. Their menu includes items such as short rib adobo, chicken tocino, and lumpia, with recipes inspired by their grandmothers' traditions.12

In addition to his role at Kali Kantina, Josh Williams has a background in public relations and technology. His professional experience is highlighted on his LinkedIn profile, where he describes himself as an experienced program support specialist.2

Highlights

Jan 28 · linkedin

We have slowly moved away from the Hot Sauce world and have decided to focus on providing Filipino food to the community of Vancouver.

Sep 30 · linkedin

after 2 years of running our Hot Sauce business and doing a corporate job, I decided to dive fully into our business! it's OK to be afraid, but don't be afraid to take that first step!

Related Questions

What inspired Josh Williams to transition from hotel transactions to the food industry?
How did Josh Williams and Grace Williams come up with the name Kali Kantina?
What are some signature dishes at Kali Kantina?
How did the hot sauce company 2 Angry Cats influence the menu at Kali Kantina?
What challenges did Josh Williams face when starting Kali Kantina?
josh williams
josh williams, photo 1
josh williams, photo 2
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Location

Vancouver, Washington, United States