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Kathleen Tallent

Kathleen Fregeau Tallent holds a Master of Business Administration in Business from Columbia Business School and a Bachelor of Arts in Economics and Public Policy from Duke University.

She has a strong professional background in brand management, with experience in various renowned organizations, including Campbell Soup Company, Snyder's-Lance, Inc., Unilever, and Register.com.

At Campbell Soup Company, she served as the Senior Brand Manager for Emerald and Pop Secret, as well as the Senior Brand Manager for Snyder's of Hanover Pretzels. Prior to that, she was a Brand Manager at Snyder's-Lance, Inc.

Her tenure at Unilever included roles such as Brand Manager for Foods, Associate Brand Manager for Magnum Ice Cream, and Associate Brand Manager for Skippy.

Furthermore, Kathleen Tallent has diverse experience beyond brand management, having worked as a Product Manager at Register.com, a Brand Management MBA Intern at Church & Dwight, Co., Inc., and a Policy Analyst at the New York County District Attorney's Office.

Her educational background coupled with her extensive professional experience showcases her expertise in business, brand management, and policy analysis among other areas.

Kathleen Tallent also has experience in capital markets intelligence and research analysis, having worked as a Capital Markets Intelligence Associate at Thomson Financial and a Research Associate at CEB.

Her multifaceted career journey reflects a versatile professional with a depth of experience across various sectors.

Kathleen Tallent
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Location

Charlotte, North Carolina