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Kathleen Good
Private Dining & Sales Manager
Professional Background
Kathleen Good is a dynamic and achievement-focused professional known for her exceptional ability to meet challenging goals and exceed expectations. With a strong emphasis on relationship building, Kathleen possesses the exceptional people skills necessary to foster teamwork and collaboration in any environment. Her experience spans various roles across the service and hospitality sectors, equipping her with a diverse set of skills that are invaluable in a high-energy, fast-paced workplace.
Throughout her impressive career, Kathleen has developed a talent for managing projects, coordinating events, and driving sales initiatives. She gained significant experience as a Private Dining Manager at Joe's Seafood, Prime Steak & Stone Crab, where she honed her skills in customer engagement, team leadership, and strategic planning. In this role, she worked closely with guests to ensure a memorable dining experience, showcasing her commitment to high-quality service and attention to detail.
Before her time at Joe's, Kathleen served as the Sales & Event Manager at Carmine's NYC Family Style Italian, where she contributed to the growth of the restaurant's event-hosting capabilities. Kathleen's skill set as a Sales Coordinator at the same establishment allowed her to cultivate her organizational abilities, managing various bookings and liaising with clients to facilitate seamless event planning. Additionally, her experience as a waitress and concierge at The Stock Farm Club further reinforces her understanding of the hospitality industry, where she developed a keen eye for service excellence and guest satisfaction.
Education and Achievements
Kathleen Good holds a Bachelor of Science (BS) in Business Management and Finance from the prestigious University of Delaware. This solid academic foundation has provided her with the critical thinking and analytical skills necessary to excel in her professional endeavors. As she continues to embrace opportunities, her educational background empowers her to approach challenges with confidence and innovative solutions.
Kathleen’s passion for her work is reflected in her proactive pursuit of excellence. As an intern at Phillip’s Charitable Foundation, Inc, Kathleen gained a deeper understanding of community engagement and social responsibility, further enhancing her skill set and perspective in business management.
Notable Achievements
Throughout her career, Kathleen has consistently demonstrated her ability to exceed expectations and embrace new challenges. Her remarkable achievements include:
- Successfully managing high-profile events at both Joe's Seafood and Carmine's NYC, receiving positive feedback for her organizational skills and attention to detail.
- Implementing strategies that improved customer satisfaction ratings and team performance metrics during her tenure in various roles.
- Building lasting relationships with clients and colleagues alike, showcasing her exceptional interpersonal skills and commitment to teamwork.
Kathleen remains focused on continuing her professional growth by seeking out new challenges and opportunities within the dynamic landscape of the hospitality and business sectors.
