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Kelly Lake

Managing Partner at LUX Catering & Events

Kelly Lake is a professional with a strong background in catering and events management. She studied at the University of Utah and has gained valuable experience from owning various catering businesses. Currently, Kelly is the owner of LUX Catering and Events, where she brings creativity and excellence to her clients' special occasions. Previously, she successfully ran Le Croissant Catering, showcasing her expertise in the culinary industry.

Kelly Lake
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Location

Salt Lake City, Utah, United States