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Kelly Treser

Regional Operations Manager at Fooda

Kelly Treser is a professional with a Bachelor's degree in Hospitality Administration/Management from Penn State University.

With valuable experience in the food industry, Kelly has held various roles at Fooda including Regional Operations Manager, Popup Account Manager, Popup Account Executive, Catering Account Manager, and Catering Account Executive.

Prior to joining Fooda, Kelly worked as an Account Manager at Uber and gained experience as the Jewell To Go Manager at Jewell Events Catering and as a Catering Supervisor at Bryce Jordan Center.

Kelly kickstarted her career as a Culinary Intern at Hilton Garden Inn, showcasing her passion and dedication to the hospitality and culinary fields.

Kelly Treser
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Location

Austin, Texas, United States