Sign In

Kevin Pang

Editorial Director of Digital, America's Test Kitchen - Kellogg Northwestern MBA '22 - Author, A Very Chinese Cookbook (Penguin Random House, 10.24.2023)

Kevin Pang is a James Beard Award-winning food writer and the Editorial Director for Digital at America's Test Kitchen.13 He joined America's Test Kitchen in November 2020 and served in this role until April 2024.3 In his position, Pang led digital content initiatives and was responsible for growing digital audiences.

Pang is also known for:

  1. Co-hosting the YouTube cooking show "Hunger Pangs" with his father, Jeffrey, for America's Test Kitchen.2
  2. Co-authoring "A Very Chinese Cookbook: 100 Recipes from China & Not China (But Still Really Chinese)" with his father.24
  3. Hosting the podcast "Proof" for America's Test Kitchen.1

Before joining America's Test Kitchen, Pang worked as a food writer for the Chicago Tribune.2 He holds an MBA from Northwestern University, which he completed in 2022.4

Pang's work often explores his Asian heritage and the intersection of food and family relationships. His journey with his father, from a strained relationship to becoming co-authors and co-hosts, has been a significant part of his personal and professional story.2

Highlights

Jan 1 · prnewswire.com
America's Test Kitchen Names Kevin Pang Editorial Director of ...
Jun 23 · youtube.com
"Hunger Pangs" hosts Jeffrey and Kevin Pang on family and food
"Hunger Pangs" hosts Jeffrey and Kevin Pang on family and food
A Very Chinese Cookbook | Shop America's Test Kitchen

Related Questions

What inspired Kevin Pang to become a food writer?
How did Kevin Pang's background influence his career in food writing?
What are some notable recipes from "A Very Chinese Cookbook"?
How did Kevin Pang and his father Jeffrey's relationship evolve over time?
What is the "Hunger Pangs" YouTube series about?
Kevin Pang
Kevin Pang, photo 1
Kevin Pang, photo 2
Add to my network

Location

Wilmette, Illinois, United States