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Kevin Wenger

Biotechnology executive

Kevin Wenger is a distinguished professional with a strong background in biofuels and cellulosic ethanol, focusing on fermentation, pretreatment, and enzymatic hydrolysis.

He has excelled in process development and scale-up, as well as demonstrating exceptional skills in project management.

Kevin Wenger pursued his academic endeavors by earning a PhD in Chemical Engineering from Colorado State University and a BS in Chemical Engineering from Lehigh University.

His professional journey includes significant roles at reputable organizations, including serving as the Executive Vice President and Vice President of Technology Development at Mascoma LLC, a subsidiary of Lallemand.

Additionally, he has held the position of Senior Manager, R&D at Novozymes, showcasing his expertise and leadership in the field.

Kevin Wenger's experience and expertise make him a valuable asset in the biofuels and renewable energy sector, with a proven track record of success in technology development and innovation.

Kevin Wenger
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Location

Hanover, New Hampshire, United States