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Luke Kelly

Restaurant General Manager [King & Prince - Echo] at MMI Hotel Group

Luke Kelly is an experienced Director of F&B with a strong background in the hospitality industry.

He holds a BBA in Management / Marketing / Small Business Entrepreneurship from Georgia Southern University.

Luke has worked in various roles including Director of Restaurants and Bars at Westin Hotels & Resorts, Director of Food & Beverage at NorthPointe Hospitality Management, LLC, and General Manager positions at MMI Hotel Group, NEW SOUTH HOSPITALITY, Darden Restaurants, Bennigan's, and Motel Properties.

His skills include proficiency in Opera, OnQ, Catering, Food & Beverage, Budgeting, and Sales.

He is a seasoned professional who excels in managing F&B operations.

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Location

St Simons Island, Georgia, United States