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Mathieu Sneep
Co-founder @ Tablevibe (YC S21) | Helping restaurants sell directly to customers
Mathieu Sneep is a seasoned professional with a diverse background in business development, sales, and entrepreneurship.
He holds a Master of Science in Strategic Marketing from Maastricht University and has completed executive education in Doing Business in China at Peking University.
Mathieu's educational journey includes a Bachelor of Science in International Business and participation in the Y Combinator program for startups.
With a strong foundation in marketing and business, Mathieu has held notable roles such as Co-founder & Chief Business Officer at Tablevibe, where he spearheaded innovative solutions for the restaurant industry.
His experience extends to global corporations like Google, where he served as the APAC Mobile Strategy Lead and Manager of Mobile App Sales EMEA.
Additionally, Mathieu has diverse entrepreneurial experience, having founded ventures like Cipasso and Holland on Canvas.
His strategic mindset and leadership skills were further honed during his tenure as the Head of EMEA sales at Fyber and as a Senior Account Executive at NextRoll, Inc.
Mathieu also contributed to the economic landscape as an Assistant to the Economic Section at the Embassy of the Kingdom of the Netherlands.
Passionate about empowering restaurants, Mathieu Sneep is the driving force behind Tablevibe.co, an online ordering system that revolutionizes the way eateries interact with customers and manage costs.
For more information on Mathieu Sneep's impactful work, visit tablevibe.co or reach out via email at [email protected].
Highlights
📲 QR Code Ordering: A Game Changer for Filipino Restaurants?
The New York Times reported that some restaurants are moving away from QR code menus, influenced by a preference for traditional dining experiences and the nostalgic appeal of physical menus. https://lnkd.in/gUkfZ-Z8
On top of that, QR code ordering has never been widely adopted in The #Philippines.
So #Restaurant managers ask us: Why did Tablevibe introduce QR code ordering? Why would people use it? And how does this benefit my business?
Let's take a look at the benefits for your business first:
✨ Happier guests: No more waiting to order or pay. 💰 Higher Sales: No lost orders due to long lines. Increase table turnover by 20% and boost basket size with smart upsells. 👩🍳 Support Staff: More time to personally engage with guests, improving service quality. 📈 Larger Database: Collect customer info seamlessly for future marketing and loyalty programs. 🌱 More Sustainable: No Buzzers needed for counter orders. Customers simply get a SMS when the order is ready.
And how do we help your guests love QR codes? We believe it's all about exchanging value.
🔀 Choice is Key: QR ordering isn't a replacement but an option. Let your guests choose their preferred way to order. 🏆 Reward Digital Orders: Offer perks for using QR codes, like skip-the-line privileges or discounts. It's a win-win! 👩🍳 Best Service: Use the time saved by QR codes to provide more attentive service. "How's everything today?" A personal touch makes all the difference.
🌟 Get QR codes right and your staff, your guests and your shareholders will love you.
Some of the most innovative F&B brands like 24 Chicken and Public Eatery are leading the way.
We're offering this at zero cost for a full month. No strings attached. To join our waitlist, send me a DM or book a slot at https://lnkd.in/g2PNYs6R.
Life is too short to wait for the bill. Let's future-proof your restaurant together.
#RestaurantInnovation #Tablevibe #PhilippinesDining #QRCodeOrdering #FutureOfRestaurants #DigitalTransformation
