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Matt Rubin

Founder and CEO at True Essence Foods, and Co-Founder and Technical Lead at Tau Motors

Matt Rubin is the Founder and CEO of True Essence Foods, a food technology company based in Indianapolis, Indiana.1 He has been leading the company since its inception in May 2021.1 True Essence Foods focuses on enhancing and protecting natural aromas in food and beverages, with the goal of creating a more flavorful and sustainable food chain.24

Professional Background

Rubin has an extensive entrepreneurial history:

  • He founded SoChatti, a chocolate company, in November 2013 and served as its CEO for over 10 years.1
  • In January 2018, he co-founded Tau Motors, where he also serves as the Technical Lead.1
  • Prior to his entrepreneurial ventures, Rubin held academic positions at Indiana University Kelley School of Business and worked at Indiana University Research and Technology Corporation (IURTC).1

Education

Matt Rubin received his education from Indiana University Bloomington, where he earned:

  • A Bachelor of Science degree in Biology and Chemistry
  • An MBA with a focus on Business13

Achievements and Recognition

  • Under Rubin's leadership, True Essence Foods has grown to employ 37 people and engages with over 40 companies in 10 countries.2
  • The company successfully raised $5.25 million in Series A2 funding.4
  • Rubin was named one of Indianapolis Business Journal's Forty Under 40 in 2024.2

Vision and Impact

Matt Rubin is committed to addressing global food chain challenges. He aims to improve shelf stability, reduce food waste, and maintain flavor integrity in food products.4 His innovative approach has attracted partnerships with various food and beverage companies, positioning True Essence Foods as a leader in sustainable food technology.24

Highlights

Indy chocolate maker SoChatti announces 'bittersweet' closure
Apr 11 · ibj.com
2024 Forty Under 40: Matt Rubin - Indianapolis Business Journal
2024 Forty Under 40: Matt Rubin - Indianapolis Business Journal

Related Questions

What inspired Matt Rubin to start True Essence Foods?
How did Matt Rubin's experience at Indiana University influence his career?
What are some of the key innovations at True Essence Foods?
How does True Essence Foods address food waste and sustainability?
What is the role of Tau Motors in Matt Rubin's entrepreneurial portfolio?
Matt Rubin
Matt Rubin, photo 1
Matt Rubin, photo 2
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Experience

Founder and CEO at True Essence Foods, Co-Founder and Technical Lead at Tau Motors, Founder and CEO at SoChatti
Associate Director of JCEI and Entrepreneurship Lecturer at Indiana University Kelley School of Business, Assistant Director of Technology Commercialization and Director of IJCCR at IURTC

Education

B.S., MBA in Biology, Chemistry, Business from Indiana University Bloomington, 2002 - 2008

Location

Indianapolis, Indiana, United States