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Matthijs Welle
CEO @ Mews
Matthijs Welle is the CEO of Mews, a hospitality software company dedicated to driving innovation in the industry.
Believing in the essence of personal service, Matthijs focuses on building software that enhances relationships and streamlines operations.
His approach involves great design, functionality, and automation to enable hoteliers to provide top-notch customer service.
He is hands-on in addressing challenges and mentors his team to deliver tailored solutions, leading them to tackle complex problems effectively.
Matthijs's journey to CEO was marked by hard work, support from others, and a commitment to professional growth for himself and his team at Mews.
His educational background includes a Bachelor's degree in Hospitality Management from Hotelschool The Hague, and he has held various positions at top hospitality organizations before taking on the CEO role at Mews.
Highlights
Can we talk about QR codes that lead to PDF's? 😃
I escaped this weekend for some sunshine, and found this QR code by the pool, which led to a PDF of the menu. As there was no waiter in sight to take orders, I had to walk to the bar to place my order... on itself not a huge issue. Once we finished our drinks, throughout the afternoon no one checked in to see if we wanted anything else. When I needed to pay the bill, we had to once again find the waiter. Overall a very reactive service experience and definitely a lost revenue opportunity for the hotel.
Staffing is expensive and you cannot have them roaming around the entire hotel all day waiting for guests. A better way would be a digital ordering solution, taking orders and payments directly from your pool deck chair.
This was exactly why we knew we needed to step in to help innovate in the hotel F&B space. Hotels have very specific needs that a typical point of sale does not address. Hotels can now turn ANY space into a revenue-generating-space. What are the best applications of this?
1️⃣ Room Service: the idea that you have to pick up the phone to talk to someone to place your order, feels antiquated in the time of Uber-eat. 2️⃣ Meeting rooms and co-working: simply place a QR code in the meeting room or desk so people can just order refreshments without having to wander around to find the meeting coordinator 3️⃣ The Gym: ordering a protein shake to be on stand-by when you are finishing your workout. 4️⃣ The Lobby: make the lobby an extension of the bar, without having to constantly keep an eye on it. Digital ordering makes this possible. 5️⃣ The Pool: need I say more?
Needless to say this was not a Mews hotels I stayed at. 😃
When we announced we had 1,000 integration partners on our marketplace recently, we also realised this all-you-can-eat-buffet of integrations can be overwhelming to navigate. 🤷🏼♀️
We wanted to provide better guidance to our hoteliers. What does a best-in-class stack of integrations look like for your specific property?
So we dove into our data, and analysed which solutions are most loved and stack-ranked them for different types of properties based on sales, customer and Mews employee inputs.
THE CATEGORIES 🏨 Independent Boutique Hotels 🏩 🧑🍳 Full Service Hotels 🏨 🏩 🏨 Hotel Groups 🏚️ 🏡 Serviced Apartments, Extended Stay
We don't charge customers for integrations. We also believe that hoteliers should be taking test-rides to find the perfect stack for their needs. If you try something and you don't like it, it should be super easy to switch.
Did we miss any integrations? We are constantly evolving this list, and we love hotelier feedback to help improve it.
https://lnkd.in/eacWaYiV
