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Michael McKinnon

VP Supply Chain at Nutrition Corp

Michael McKinnon is an experienced Supply Chain Executive with a strong background in the food manufacturing and restaurant industries. He served as VP Supply Chain at Nutrition Corp from March 2019 to July 2024, based in Anaheim, California.1 In this role, he was responsible for all Supply Chain needs for the healthy meals manufacturer, focusing on food, packaging, PPE, and sanitation supplies.1

McKinnon's career highlights include:

  1. VP Purchasing/R&D/Franchises at Real Mex Restaurants (2013-2019)1
  2. Director of Culinary at Lone Star Steakhouse (2007-2009)1
  3. Vice President of Culinary at Copeland's (2002-2004)1
  4. VP Food & Beverage at Jillian's Entertainment (1999-2003)1
  5. VP Food & Beverage at Rainforest Cafe (1996-1999)1

He has a strong educational background, having studied Civil Engineering with a specialization in Construction Management at the University of California, Berkeley, and also attended The Culinary Institute of America.1

McKinnon's expertise spans various areas, including purchasing, culinary operations, profit maximization, food safety, demand planning, procurement, quality assurance, logistics, inventory management, and team development.1

Related Questions

What are Michael McKinnon's key achievements at Nutrition Corp?
How has Michael McKinnon's experience in the food industry influenced his supply chain strategies?
What specific challenges has Michael McKinnon faced in his role at Nutrition Corp?
How does Michael McKinnon's background in culinary operations impact his supply chain management?
What are Michael McKinnon's future plans for Nutrition Corp's supply chain?
Michael McKinnon
Michael McKinnon, photo 1
Michael McKinnon, photo 2
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Location

Orange County, California, United States