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Mollie Ward

General Manager at Urban Cowboy Bed and Breakfast, Public House Bar and Kitchen

Mollie Ward is a seasoned hospitality professional with a deep understanding of managing various aspects of the restaurant and catering industry. Currently, she excels in her role as the General Manager at Urban Cowboy Bed and Breakfast, overseeing operations at Public House Bar & Kitchen as well. Mollie brings a wealth of experience from her prior positions as General Manager at Rolf and Daughters, as well as at Landmarc Restaurant. Her expertise also extends to catering, where she previously held the role of Catering Director/Manager at Trio Cafe.

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Location

Nashville, Tennessee, United States