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Nick Gross

Experienced Restaurateur, Operator and Consultant.

Nick Gross is the Founder and Principal Consultant at LanburyHundred, a hospitality consultancy specializing in restaurants, pubs, bars, and hotels.12 He comes from a family of successful restaurateurs and chefs, entering the restaurant industry after university when he joined the Marco Pierre White Restaurant Group in London in 1995.46

Throughout his career, Gross has:

  1. Worked for six years with the Marco Pierre White Restaurant Group, involved in opening and running several top London restaurants.46
  2. Opened his own restaurants, including The Clerkenwell Dining Room and Bar in London and The Restaurant on the Square near Winchester, which won 'Newcomer of the Year' in The Good Food Guide.46
  3. Consulted on a wide range of projects, from Michelin-style fine dining to casual fast food, pubs, and hotels.46
  4. Worked as a Restaurant and Food Consultant for The Gorgeous Group on various high-profile projects.46
  5. Served as Pre-opening Project Manager and Operations Director for ex-Gordon Ramsay Head Chef Mark Sargeant's restaurants.46

As of 2025, Gross continues to provide expert consultancy services through LanburyHundred, assisting both new startups and existing businesses in the hospitality industry.12 His LinkedIn profile indicates he is also involved in other ventures, describing himself as "Creating disruptive ventures that move industries forward" and mentioning roles such as Managing Partner at Gross Labs and Founder of Find Your Grind.35

Highlights

The Crown Estate unveils Jason Atherton's latest venture, Sael, and ...
OUR PEOPLE - LanburyHundred - Hospitality Industry Consultants
OUR PEOPLE - LanburyHundred - Hospitality Industry Consultants
Our People - LANBURYHUNDRED - Hospitality Industry Consultants

Related Questions

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Nick Gross
Nick Gross, photo 1
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Location

London, England, United Kingdom