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Paul Twohig
President at MOD Pizza (retired)
Professional Background
Paul Twohig is a distinguished Global Retail and Food Service Executive with a wealth of experience driving growth and innovation in some of the world’s most beloved brands. With an extensive career spanning decades, Paul has mastered the nuances of operational leadership, customer engagement, and market development. His impressive journey is punctuated by remarkable stints at industry giants like MOD Pizza and Dunkin' Brands, where he has consistently enhanced profitability and customer experiences.
Having served as the President of MOD Pizza, Paul was instrumental in steering the company through an era of unprecedented growth, achieving an industry-leading growth rate and segment-leading guest satisfaction. His tenure at MOD Pizza exemplifies his commitment to service-oriented leadership and operational excellence. His leadership style, rooted in the philosophy of servant leadership, has cultivated a legacy of capable successors, ensuring deep organizational bench strength.
In his previous role as the President of Dunkin' Donuts US & Canada, Paul played a crucial role in the company’s initial public offering (IPO) in 2011 as part of the Senior Executive Team at Dunkin Brands. His strategic insights and operational acumen proved invaluable during this transformative period for the brand, enhancing its market position significantly.
Education and Achievements
Paul's educational background has reinforced his capacity to excel in challenging roles. His journey through the ranks in the retail and food service sectors has been marked by significant achievements, including his leadership roles at Starbucks Coffee Co, where he served in multiple capacities including Chief Operating Officer and Executive Vice President at Panera Bread. His hands-on experience in various divisions, from Vice President and General Manager in the UK to Senior Vice President of the Eastern and Western Divisions in the U.S., highlights his adaptability and profound understanding of international markets.
As a current board member and consultant for the Fiesta Restaurant Group Inc, Paul continues to impart his extensive industry knowledge to emerging brands, empowering them to innovate and flourish in the competitive landscape of food service. His insight into the franchise model facilitates the successful alignment of expectations between franchisees and franchisors, cementing his reputation as a leader committed to mutual success.
Notable Achievements
Paul’s impressive career is characterized by several notable achievements across various organizations:
- Spearheaded Industry-Leading Growth at MOD Pizza: Paul successfully led MOD Pizza through a remarkable expansion phase, establishing the brand as a frontrunner in customer satisfaction within the fast-casual dining segment.
- Integral to Dunkin' Brands IPO: As part of the Senior Executive Team, Paul’s strategic leadership was key to Dunkin' Brands successfully completing its IPO, an event that significantly bolstered the brand's financial standing and market presence.
- Operational Excellence at Starbucks: While at Starbucks, Paul held multiple influential positions that allowed him to refine operational strategies and enhance customer experience, both in the U.S. and international markets.
- Board Experience: Paul’s experience on the board of directors for various restaurant chains exemplifies his commitment to sustainable business practices and community engagement. His involvement reflects his passion for fostering growth in the food service industry.
Conclusion
In summary, Paul Twohig is a transformational leader with a rich career in retail and food service. His journey from operational leadership roles at renowned companies to his current consultancy and board positions is a testament to his expertise, vision, and dedication to elevating customer experiences. As he embarks on new ventures post-retirement, Paul remains an influential figure in the industry, continually striving to mold the next generation of service leaders. With a focus on recognizing the importance of franchise systems, enhancing guest satisfaction, and achieving remarkable growth, Paul’s contributions to the restaurant sector are sure to resonate for years to come.
