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Penda Toure

Food Technologist chez World Food Programme

Penda TOURE is a skilled professional with a background in Chemistry from École Supérieure Polytechnique De Dakar.

She has a wealth of experience in the food industry, having worked as a Food Technologist at the World Food Programme and held various roles at Nestlé, including Food Safety Coordinator, Compliance Officer, Quality System Coordinator, and Microbiologist.

Her expertise spans across food safety, quality control, compliance, and microbiology, making her a valuable asset in the field of food technology and production.

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Location

Senegal