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Rusty Schwartz

CEO at KitchenTown · Food & Beverage · Innovation

Rusty Schwartz is a seasoned entrepreneur and the CEO of KitchenTown, a food startup incubator dedicated to supporting early stage food companies and innovators.

With a background in Political Science from Stanford University and a JD from Santa Clara University School of Law, Rusty has a solid educational foundation.

At KitchenTown, Rusty spearheads initiatives that bring together food startups and large food companies to drive product innovation and commercialization through strategic collaborations.

His mission is to facilitate positive changes in the food system by empowering entrepreneurs and innovators with the necessary resources and expertise.

Through community building, strategic partnerships, and optimization, Rusty aims to create a supportive environment for aspiring food industry professionals.

Rusty Schwartz's dedication to fostering innovation and entrepreneurship in the food industry is showcased through his leadership at KitchenTown.

Highlights

Apr 19 · PR Newswire
Marubeni Invests in U.S. FoodTech Incubator KitchenTown - PR Newswire
Marubeni Invests in U.S. FoodTech Incubator KitchenTown - PR Newswire
Aug 22 · PR Newswire
MEZLI FIRST OF KIND AUTONOMOUS RESTAURANT OFFICIALLY LAUNCHES FROM KITCHENTOWN FOOD INNOVATION CENTER - PR Newswire
Rusty Schwartz
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Location

San Francisco Bay Area