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Scott Donnel

Fundamentals of Supply Chain Management - Food Systems

Scott Donnel is a seasoned professional with over 30 years of experience in food manufacturing, specializing in Six Sigma, Continuous Improvement, project leadership, employee and organizational development, and design/modernization of production lines.

He holds a B.S. in Business Administration - Management from the University of Northern Colorado and has served in various leadership roles in reputable organizations.

Scott has a background in creating a team-oriented work culture that emphasizes execution and fosters a positive environment for future growth.

He has held positions such as Adjunct Instructor at the University of Colorado Boulder, President at Donnel Management Advisors, Inc., Senior Vice President Operations at Open Farm Inc., COO at Cali'flour Foods, and VP Operations at various renowned companies like Perky Jerky and Boulder Brands.

Scott Donnel
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Location

Denver Metropolitan Area