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Stuart Coulson
Adjunct Professor, For-Profit and For-Benefit Investor, Wine Grape Grower
Stuart Coulson is an Adjunct Professor at Stanford University's d.school and a Lecturer at the Graduate School of Business, specializing in Design for Extreme Affordability.
With a background in software development, data communications, and travel reservations systems, Stuart has held senior leadership positions in large travel technology companies and startups.
Stuart is actively involved in advising and investing in early-stage technology and social impact organizations in Silicon Valley and Ireland.
He holds a BA in Computer Science from Trinity College Dublin, an MBA from the University of Geneva, and an EMBA from the Tepper Business School, Carnegie Mellon University.
Stuart is a member of Trinity College Dublin's Provost's Council and is known for growing old-vine Zinfandel grapes in California's Russian River Valley to produce award-winning wines.
Highlights
Current Stanford student and Stanford affiliated athletes won 39 medals (12 gold, 14 silver, 13 bronze) - the most ever for a single school in a single Olympics. If the Stanford team had been a country, they would have equalled Germany and Italy for 9th/10th place in the Gold medal count, and would have been 8th in the overall medal count. Pretty Amazing!
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#gostanford
Bitter sweet news that my friends, and amazing Papera Ranch winemakers Mike and Kendall Officer, and Jay Maddox are closing down Carlisle Winery & Vineyards after 34 wonderfully successful years, including many 95+ scores for Carlisle Papera, and three Wine Spectator Top 100 Wines (20th in 2007, 19th in 2008 and 12th in 2016).
Mike's dedication and infectious enthusiasm for Old Vine Zinfandel vineyards were the reasons I became the caretaker of Papera Ranch, and his support and incredible knowledge and skill were the main reasons for our success.
Bitter sweet because I will miss working with Carlisle, and their expert use of Papera grapes, but I also wish Mike, Kendall and Jay a wonderful, and well earned retirement.
2024 will be the last Papera harvest that Carlisle will work their magic on, but stay tuned for news on where Papera grapes are headed next.
