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Taeko Takigami

at Comculture LLC

Taeko Takigami is a seasoned Business Producer with over 30 years of experience in New York, bridging Japanese and American business cultures.

She has worked extensively with the Japanese government and municipalities, including projects with the Ministry of Agriculture, Forestry and Fisheries, Ministry of Foreign Affairs, Ministry of Economy, Trade, and Industry, and the Tokyo Metropolitan Government.

In her role as President of Comculture LLC, she specializes in food-related businesses, offering consulting services for overseas market development and brand-building tailored to specific audiences.

Taeko has a wide network in the food industry and has collaborated with numerous fine dining establishments in New York. She also has a background in promoting Japanese food culture and organizing events focusing on traditional Japanese cooking methods and unique ingredients.

Her unique perspective and innovative approach have earned her a reputation in the industry. Additionally, she serves as the only Japanese council member representing the North American East Coast for the World's Best 50 Restaurants since 2016.

Taeko Takigami studied at Osaka Shoin Women's University and previously held the position of Executive Director at The Gohan Society.

Taeko Takigami
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Location

Brooklyn, New York, United States