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Taylor Quinn

Advocate for nutritious, affordable, local food initiatives

Taylor Quinn is a Canadian social entrepreneur with expertise in international development, agriculture, and food systems. With a degree in International Development from Dalhousie University, Taylor has spent her career working to build coalitions of entrepreneurs, farmers, manufacturers, and institutions to design and market locally-sourced food products to people living in poverty. Known for her commitment to community development, she has founded several social enterprises, including CompCamp, a technology education-based program that transformed tech learning for kids.

Taylor has also held leadership roles in organizations such as Tailored Food, JUST, and the James R. Johnston Chair in Black Canadian Studies at Dalhousie University. She has spoken at international conferences and represented Canada at an UN-sponsored global entrepreneurship program. Her work has earned accolades, including the Queen's Diamond Jubilee Medal, and she has consulted with nonprofits worldwide on community development initiatives. In her spare time, Taylor enjoys exploring new cities on long trail runs.

Highlights

Apr 10 · linkedin

Boston this weekend is full of so many exciting things. Julia Hawkins and 4 other inspiringly fast friends will be running the Boston Marathon on Monday, I am so excited to cheer them on.

Also, the team at Food 4 Thought is putting on their global Festival & Conference at Harvard University April 12th-14th. I am jazzed to be speaking on Saturday morning, sharing some of the Tailored Food learnings from designing nutritious low-cost #foodsystems. #F4T will convene esteemed speakers, thought leaders, researchers, and industry innovators from Boston and beyond, all committed to fostering sustainability, equity, and health in our food systems, and it will be so cool to go beyond Zoom conversations with the likes of Navin Durbhakula Erin Culley Lana Weidgenant Tawanda Muzhingi Irina Gerry and others

#F4T #Sustainability #FoodInnovation ProVeg International

Feb 7 · linkedin

Job opportunity alert! Passionate about food systems change? UNICEF Kenya is looking to hire for an incredibly exciting new role leading their Food Systems portfolio. Big mandate, great team at the Kenya office, and the successful candidate will be working closely with my team at Tailored Food as we research, develop, and scale nutritious low-cost foods with the UNICEF Kenya office! The deadline is Friday, and they are looking for someone to get started asap, so if this sounds like the right fit for you, please apply right away! And you can reach out to me for any questions! Can you help share Oliver Camp Bernhard Kowatsch Nina Leus

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Taylor Quinn
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Experience

Executive Director at Tailored Food (2019 - Present)
External Consultant - School Feeding Program Designer at The World Bank (Sep 2023 - Present, Saint Lucia), External Consultant - Improving Children's Foods in Eastern and Southern Africa at UNICEF (Ju at Dalhousie Invisible Children Society (2011 - 2012, 1 year), Co-Founder and Co-President of The Youth (2010 - 2011, 1 year)

Education

James R. Johnston Chair in Black Canadian Studies Research Assistant at Dalhousie University (2014 - 2015, 1 year)

Location

Vancouver, British Columbia, Canada