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Bricia Lopez

Co-Proprietor at Guelaguetza Restaurant - Co-Creator of SuperMamas.com - Co-Founder of I Love Micheladas

Bricia Lopez, a partner at Guelaguetza Restaurant, is a leading advocate of Oaxacan culture and a prominent figure in the culinary scene of Los Angeles.

Her restaurant received the prestigious American Classics award from the James Beard Award Foundation and she was honored with the Latinos de Hoy Cultural Ambassador Award by the LA Times.

Bricia and her family have been featured in various publications such as Forbes.com, Los Angeles Times, The New Yorker, and GQ magazine.

Aside from the restaurant, Bricia and her siblings established an online shop selling their bottled mole paste and proprietary cocktail mix, I Love Micheladas.

Following motherhood, Bricia and her sister launched the Super Mamás Podcast, which expanded into SuperMamas.com, a lifestyle media company catering to working moms.

Bricia Lopez holds a Bachelor of Business Administration in Marketing from Mount Saint Mary's University and has been actively involved in organizations like Super Mamás, I Love Micheladas, and the Taste Of Mexico Association.

Bricia Lopez
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Location

Greater Los Angeles Area