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Elizabeth Reaves

Senior Program Director, Agriculture and Environment

Elizabeth Reaves is an experienced professional with a diverse background in sustainable agriculture, strategy, program design, project management, facilitation, communications, and research.

She holds a Master of Science (MS) in Community Development and Applied Economics from the University of Vermont, as well as a BA in International Relations from American University.

Elizabeth's career includes roles such as Senior Program Director for Agriculture and Environment at Sustainable Food Lab, Research Specialist at University of Vermont Center for Rural Studies, and Consultant in Sustainable Community Development.

She has also served as the Naked Table Program Director at ShackletonThomas Furniture, Project Specialist at the Center for Rural Studies at the University of Vermont, Development Director at Killington Mountain School, and Staff Assistant at the United States Senate Judiciary Committee.

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Location

Woodstock, Vermont, United States