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Fabio Carlucci
Founder & CEO of ROY Kombucha - Kombucha Brewing Kit - Kombucha Summit
Fabio Carlucci is the Founder & CEO of ROY Kombucha and the Initiator of Kombucha Summit. He started his kombucha brewery in Berlin in the summer of 2019.12 As a former community builder, he created Kombucha Summit to bring the kombucha industry together, helping producers learn from each other and network.1
Professional Background
- Founder of ROY Kombucha, a company specializing in kombucha brewing kits
- Graduated from the University of St. Gallen, where he has previously hosted executive MBA students at his brewery3
- Passionate about building connections in the kombucha industry
Kombucha Summit
Carlucci launched Kombucha Summit in 2019, which has now reached its fifth anniversary. The event is a conference and trade show designed to help kombucha producers succeed by providing a platform for knowledge exchange and networking.1 The summit typically takes place in Berlin and brings together commercial kombucha producers and industry partners.1
Highlights
This week, we produced our 500th batch at ROY Kombucha! 🏭🥳
This is an incredible milestone and it’s crazy to think back on how it all started in a small Berlin-Neukölln apartment kitchen in 2018. 💪🏼
A big thanks to every team member who was or is a part of our journey and to all the stakeholders involved! 🙌🏼
To put things into perspective, our colleague Abed Davarpanah ran some fun stats:
🏊🏻♀️ The approx. 600.000 liters of kombucha that we produced over the years could fill a pool sized 25x9x3m.
🏛️ If you stacked all the >1.6Mio cans we produced on top of each other, the tower of cans would be around 7.500 times taller than the Brandenburger Gate.
🛣️ All the produced cans would stretch over 105km if laid end-to-end.
So proud of everything we‘ve achieved so far and I‘m already looking forward to celebrating batch 1.000! 🚀
#ROYKombucha #milestone #growth #scalingup #teamwork #brewery #kombucha #kombuchabrewery #kombuchalove #booch #boochlife #berlinbrewery #berlinfoodie
SAVE THE DATE: Saturday, 7th of September 🕺🏻🪩
ROY Kombucha is turning 5 already and I'd love for you to join us in celebrating this milestone! It's been another exciting year with new faces, new flavours, and, most importantly, a new brewery! 🥳
We'll have endless cold kombucha alongside delicious food and we'll offer brewery tours, kombucha workshops, and more for an afternoon of fun and celebration. 😎
Check out the following link for all the details and to grab a free ticket (space is limited!): https://lnkd.in/eydBd5mk
#ROYKombucha #birthday #5thbirthday #celebration #kombucha #kombuchalovers #booch #boochlife #berlinbrewery #berlinfoodie
