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Gary Gittleson

President at Burry Foods

Gary Gittleson is a seasoned professional with over three decades of expertise in the food service industry.

Educated at Central Michigan University where he pursued an MBA in Business and Management and at the University of Maryland where he obtained a BS in Business Administration.

Throughout his career, Gary has held key positions in various renowned organizations, including serving as the President at Burry Foods.

His specialties lie in food service and sales, showcasing a deep understanding and proficiency in these areas.

Prior to his role at Burry Foods, Gary has taken on vital roles such as Vice-President of Food Service Sales at George Weston Bakeries, National Sales Manager at several prestigious organizations like Quaker Oats, Kraft General Foods, and Sara Lee.

His experience extends to leadership positions such as Vice President of Sales and Marketing at Maplehurst Bakeries and a Sales Manager at Alberto Culver.

Gary Gittleson
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Location

Washington, District of Columbia, United States