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James Brashears III

Restaurant Industry Professional, Operations Manager & Business Development Consultant

James Brashears III is a proficient professional with a strong passion for the restaurant, bar, and lounge industry. His expertise lies in unstructured problem solving, demonstrating exceptional critical thinking, leadership, management, and organizational skills. With a successful background in operations, management, sales, marketing, event production, and business development, James offers a wide range of competencies in various business areas. His core competencies include restaurant operations service and management, budgeting and P&L management, recruiting and staff development management, food safety management, marketing plan development and implementation, event production and management, community engagement, client relations and retention, sponsorship solicitation, and being ServSafe certified.

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James Brashears III
James Brashears III, photo 1
James Brashears III, photo 2
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Location

Atlanta, Georgia, United States