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Kelly McCardle
Director Of Information Technology at bartaco
Professional Background
Kelly McCardle is a remarkable technology professional, renowned for her innovative approach and comprehensive expertise in managing business systems across various domains like enterprise technology, network integration, data analytics, and cybersecurity. With a strong foundation in the hospitality sector, she has successfully integrated her knowledge of restaurant operations with her technology skills, thereby ensuring efficient processes and enhanced customer experiences. Throughout her career, Kelly has demonstrated a consistent ability to lead cross-functional teams toward achieving significant goals, particularly in complex restaurant organizations.
In her current role as the Director of Information Technology at bartaco, Kelly oversees a substantial technology budget, leading a skilled team while collaborating with external vendors. Her leadership style not only emphasizes strong communication and teamwork but also fosters an environment of creativity and innovation. This role highlights her strategic abilities, particularly in managing multimillion-dollar technology budgets and guiding C-level executives with actionable intelligence.
Education and Achievements
Kelly's academic journey began at Alfred University, where she studied for a B.S. in Industrial Engineering with a focus on Mathematics. This educational background equipped her with the analytical and problem-solving skills necessary for tackling intricate technology and operational challenges within the food service industry.
Kelly is distinguished by several notable accomplishments in her career. She has successfully overseen a $5 million annual technology budget and managed a team of three, along with external vendors, at her headquarters office. Her innovative spirit led to the design of a company intranet that significantly improved collaboration among employees by providing multiple author and blogging tools, essential for storing Standard Operating Procedures (SOPs), reference materials, and training videos.
In addition to improving internal communication, Kelly orchestrated a centrally managed Profit & Loss system and daily sales reporting, which streamlined operations and enhanced informational transparency across the organization. Her comprehensive approach to technology integration is further exemplified by the successful installation of a new Point of Sale system, Micros, in 27 different restaurants. Moreover, her experience in opening 15 restaurants involved not only designing the necessary technology infrastructure but also training staff on both the Point of Sale and back-office systems, ensuring seamless transitions for new establishments.
Key Expertise
Kelly's extensive expertise spans a wide array of fields, including hospitality management, food and beverage operations, budget management, human resources, customer satisfaction, inventory management, and sales. She has developed a strong acumen in operating within the hospitality industry, focusing on vital aspects such as cost control, revenue analysis, and operational efficiency. Additionally, her knowledge extends into the realms of business strategy, business intelligence (BI), e-commerce, cybersecurity, and cloud computing. This multifaceted skill set enables Kelly to implement effective solutions that optimize performance and drive business growth.
Beyond her technical prowess, Kelly is recognized for her strategic mindset when it comes to vendor management and supply management. She excels at analyzing complex issues and developing solutions that lead to cost reductions and improved operational workflows. Furthermore, her capability to lead cross-functional teams through challenging projects underscores her reputation as a highly organized, creative problem solver. Kelly's commitment to quality control and system transformation through an understanding of emerging technology sets her apart in her field.
Achievements
- Oversaw a $5 million annual technology budget, efficiently managing resources to deliver top-tier technological services.
- Designed and implemented a user-friendly and collaborative company intranet, enhancing employee engagement and access to essential resources.
- Orchestrated a centralized P&L and daily sales reporting system, improving transparency and operational efficiency.
- Successfully installed and integrated the Micros Point of Sale system across 27 restaurants, enhancing the customer experience and operational effectiveness.
- Played a pivotal role in the opening of 15 new restaurants, carefully designing their technological needs and ensuring staff were trained on the necessary systems.
