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Marisa Cole

owner/chef at devour, fashion model, and singer / songwriter

Marisa Cole is a talented private chef, having trained in Florence and honed her craft in San Francisco's renowned restaurants Aqua and Boulevard. Specializing in Mediterranean cuisine, Chef Cole is known for her vibrant and layered dishes that celebrate simplicity while utilizing brilliant techniques to enhance flavors. She excels at creating memorable dinner party experiences with innovative combinations of seasonal ingredients, masterful sauces, and creative presentations. Marisa is the owner and chef at Devour, where she continues to showcase her passion for culinary art.

Marisa Cole
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Location

San Francisco, California, United States