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Thomas Rijkers

Chef de Cuisine bij MetThomas Private Dining

Thomas Rijkers is a Chef de Cuisine at Met Thomas - Private Dining, based in Breda, Netherlands.1 He has experience in various culinary roles, including being an Instructeur at De Rooi Pannen and a Sous Chef. Rijkers is also associated with the BBQ Experience Center as a Workshopchef.2 He has a background in education from Fontys Hogeschool Eindhoven.1 Thomas Rijkers is known for his expertise in culinary arts, with a particular interest in BBQ, Big Green Egg, and Ofyr cooking methods.2 He describes himself as a culinary professional, wine enthusiast, and uses the hashtag #ikziehelemooiedingen (I see very beautiful things).2

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Thomas Rijkers
Thomas Rijkers, photo 1
Thomas Rijkers, photo 2
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Location

Breda, North Brabant, Netherlands