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Campbell Thompson

Founder & CEO, The Wine Republic

Campbell Thompson is an entrepreneur and the CEO and Founder of The Wine Republic, a company based in China.3 He is known for his expertise in cool climate and craft wines, and is considered one of the pioneers in introducing these types of wines to the Chinese market.1

Thompson has a background in wine and a deep connection to China.2 He started importing Pinot Noir from Australia's Yarra Valley when the Chinese market was primarily focused on bold Barossa Shiraz. He was also among the first to introduce Austrian wines to China, showcasing his ability to identify and promote lesser-known but high-quality wine regions.1

With over 20 years of experience in Beijing, Thompson has developed a robust understanding of the Chinese wine market.4 His company, The Wine Republic, has played a significant role in shaping the wine industry in China, particularly in promoting cool climate and craft wines.12

Thompson's entrepreneurial spirit, combined with his passion for wine and his knowledge of the Chinese market, has positioned him as a key figure in the wine import business in China.23

Highlights

Nov 9 · thebeijinger.com
20 for 20: The Wine Republic's Campbell Thompson | the Beijinger
20 for 20: The Wine Republic's Campbell Thompson | the Beijinger
Dec 23 · substack.com
Craft & Cool Climate Wines in China with Campbell Thompson ...
Craft & Cool Climate Wines in China with Campbell Thompson ...

Related Questions

What inspired Campbell Thompson to start The Wine Republic?
How has Campbell Thompson's background influenced his approach to the wine industry?
What challenges did Campbell Thompson face when importing Austrian wines into China?
How has Campbell Thompson's role evolved at The Wine Republic over the years?
What are some of the most popular wines imported by The Wine Republic?
Campbell Thompson
Campbell Thompson, photo 1
Campbell Thompson, photo 2
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Location

Beijing City, China